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Diabetics don't have to miss out on anything, thanks to our selection of sucrose-free flavors. We use isomalt and fructose to sweeten these fudges, making them suitable for most diabetics.

"My mother has loved fudge all her life. Diabetes, however has erased her ability to enjoy this sweet treat. I purchased the sucrose free chocolate pecan and she is absolutely amazed at how something diabetic friendly can taste so good. Her words, “It tastes just like my mother’s recipe.” Thank you for giving back to my Mom one of the simple pleasures in life." -David T

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